Chef/Owner Kent Monkan talks about his restaurants, Heirloom Tavern in Glen Head and The Brass Rail in Locust Valley.
Kent is a passionate chef/restaurateur and a graduate of the Culinary Institute of America.
Chef/Owner Kent Monkan talks about his restaurants, Heirloom Tavern in Glen Head and The Brass Rail in Locust Valley.
Kent is a passionate chef/restaurateur and a graduate of the Culinary Institute of America.